|1. Life / Food & Drink / Fruit & Vegetables|
1. Life / Food & Drink / Breads, Cereals, Grains, Pulses & Pasta
We've all done it at some point: bought a pound of greenish bananas with the intention of eating them when they get ripe, then forgotten about them, and now the previously pristine bunch of bananas now resembles nothing so much as the decomposing hand of a dead gorilla. However, put aside thoughts of consigning them to the compost heap1: bananas are at their tastiest when they are on the cusp of going rotten, and the recipe given here preserves their flavour and aroma but thankfully not their appearance. Banana bread is a light and tasty sweet bread which is great for breakfast or just with a cup of coffee.
It's also very easy to make.
You will need:
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