In pictures: Nigerian barber

This means he often has less than 100 naira a day to live on, although he does not pay rent.

He does not cook but buys garri (cassava porridge) and stew from roadside restaurants.

One bowl costs 50 naira, or 100 if there is meat in the stew.

"When I have money, I take breakfast because breakfast is not a must. 0-1-1 is fine for me," he says.