Illegal GM oil uncovered in swoop

Oil from genetically modified soya beans must be clearly labelled

Two-thirds of restaurants, cafes, pubs and takeaways tested in a Trading Standards swoop in Surrey were found to be breaking the law on GM foods.

Officers who visited 56 premises found 37 (66%) were cooking food in oil made from genetically modified soya without labelling the dishes.

It is illegal for caterers to use GM ingredients without telling customers.

Trading Standards manager Peter Denard said labelling advice was now being sent to over 2,500 caterers in Surrey.

None of those found to be using GM oil illegally was aware of the EU-wide labelling rules, which came into force in 2004, he said.

Restaurants using GM oil must state it clearly on their menus or on a prominent notice.

"Consumers have a right to make an informed choice on the type of food they eat, whether it be GM or non-GM," said Councillor David Harmer.