Languages
Page last updated at 16:24 GMT, Sunday, 7 December 2008

FSA on Irish pork contamination

Advertisement

Food safety investigators in Ireland have put restrictions on 10 farms after pork was found to be contaminated with dioxins.

Alan Reilly from the Food Safety Authority of Ireland speaks about the scale and source of the contamination.

SEE ALSO

Story Tools

PRODUCTS & SERVICES

Americas Africa Europe Middle East South Asia Asia Pacific