Sometime soon the government is going to tell us what it believes we might be able to do to cut the massive quantities of greenhouse gas pouring from the back-ends of our cars.
The solution, according to some people, is to use vegetable oils instead of diesel and petrol. Some people have already angered the authorities by going down to their local chip shop, emptying the vats, and putting them into their tanks - thereby depriving Gordon Brown of his hefty fuel tax.
Nothing gets the BBC's economics editor and Newsnight alumnus Evan Davis as excited as fiscal implications.
EVAN DAVIS:
A few days out of the city to the clean air
of South Wales. Driving and eating - two
routes to personal fulfilment in western
society. Here, they've found a way of
marrying the two.
The town of Burry Port
hit the news last October when police
found that several local people were
using vegetable oil to help run their cars,
illegally as it happened, without paying
the requisite duty. The case inevitably
sporned punned headlines, talk of the
frying squad coming into town, but it
actually raised some rather serious issues-
where there's fat there's fuel.
In fact,
around the counties of Carmarthenshire,
Pembrokeshire, we found several
devotees of bio-fuel. Devotees who pay
the duty but just think vegetable is the
green way to fuel a car. I popped in on
Kaye Angus whose car runs on waste
cooking oil. She lives in this truck and
wants to get that on to a vegetable diet
too.
KAYE ANGUS:
I'm totally determined to keep at it but I
don't want to have to cost the whole
engine so I have to be careful about what
I experiment with and I have to be careful
about the risks that I take.
EVAN DAVIS:
But you swap your stories with other
people and you're kind of swapping
ideas...
KAYE ANGUS:
Yes, we keep at it, and it's just a process
of investigation and experimentation.
EVAN DAVIS:
The point is that vegetable oil is good for
the planet. Yes, it produces carbon
dioxide as it burns - but plants take
carbon out of the air when they grow. So
with bio-fuels, carbon circulates between
solid and gas. With petrol it goes one
way - from solid carbon into gas.
A few
miles away, I called on Daniel
Blackburn. He's driven his car from
Land's End to John o'Groats; he uses
fresh cooking oil from the supermarket.
Then he gave me a taste of the car's
performance, so to speak. It worked fine.
Bio-fuels do work - although be careful
before you try them at home. You can
damage your car. But this is not just a
home-grown activity - there's business
interested too.
It looks like diesel, smells
like diesel and in fact it is diesel but with
a 5% bio-diesel vegetable matter mix.
The car doesn't know the difference, it
doesn't need adapting, it doesn't upset
the warranty and in one form or another
it's available in over 100 garages in the
country.
Now if this is the start of a
revolution, like all the best, the
revolutionaries themselves are divided
into factions, each passionate about their
own particular cream.
So, pick your bio-
fuel - cooking oil from Asda? If your
engine has been converted. Then there's
bio-diesel, drawn from oily crops like
rape seed. Or there are the petrol
substitutes, starchy plants can produce
bio-ethanol. This can come from sugar
beet or wheat. British Sugar are keen to
get the market going. And whether it's
bio-diesel or bio-ethanol, the safest idea
for now is to blend them with
traditional fuels.
MALCOLM FERGUSSON
INSTITUTE FOR EUROPEAN
ENVIRONMENTAL POLICY:
Up to a certain extent you can blend 5-
10% into conventional fuels and you can
barely tell the difference and that's the
easiest thing to do because we're not
manufacturing anything like the
quantities where we're going to supplant
a large proportion of our supplies.
EVAN DAVIS:
This isn't an issue that just matters for
cars and carbon, it also matters for the
countryside. At the moment we mostly
use the countryside to produce food,
often too much food. In fact we often pay
farmers to set land aside and not grow
food. If we could get farmers to grow
fuel, that would be a real boost to the
rural economy.
It seemed like a good idea
to get the farmer's point of view; Paul
Radcliffe is keen.
Paul, you really see
this bio-fuel as one of the great new
opportunities for the countryside don't
you?
PAUL RADCLIFFE:
I think it's an opportunity that needs to be
grabbed. We are fairly environmentally
friendly, most of the farming community.
We are living - we are close to nature and
growing crops for fuel is a lot greener
than the refining fossil fuel.
EVAN DAVIS:
At the moment bio-fuels get a discount
on fuel duty, a 20p a litre discount. What
everybody here says, it needs to be more.
PAUL RADCLIFFE:
The cost of producing bio-diesel is more
expensive than pumping oil out of the
ground and refining it and the industry
needs a start. I think taking the tax off
would give the business of producing
bio-diesel and ethanol the kick-start it
needs to get developed.
EVAN DAVIS:
Of course, fuelling cars takes quite a lot
of land. This six-acre field would provide
about enough rape seed to run about three
cars. Each acre could support about 5,000
miles of diesel motoring a year. But you
can improve on that. This crop is more
energy intensive than rape and can create
bio-ethanol.
MALCOLM FERGUSSON:
You could grow most of the fuel we
needed, probably on about a quarter of
the agricultural land, which is an awful
lot but it's not completely implausible.
EVAN DAVIS:
A quarter of the agricultural land, you
could probably grow most of the fuel we
need?
MALCOLM FERGUSSON:
Yes in the long term you might be able to
do that.
EVAN DAVIS:
This is the farmers' dream because at the
moment there are huge surpluses of food
aren't there?
MALCOLM FERGUSSON:
That's the difficulty. Some would say we
don't want new excuses to grow new
crops because it is too intensive now and
we should have less intensive and organic
and so on.
EVAN DAVIS:
Among the powerful lobbies lining up to
give their view on environmentally
friendly driving, there is one we shouldn't
forget: the car industry. Far from
conspiracies to keep us on petrol, they
would love to give us guilt-free car trips.
They have their own view of the future:
hydrogen.
AL CLARKE
SOCIETY OF MOTOR MANUFACTURERS:
There is no point in going a whole new
way and trying to get the world to
convert to some halfway house
technology if the long-term solution is
going to be hydrogen fuel cells. It is far
more sensible to invest in the long-term
solution, than put millions into a whole
different range of technology that might
just make it because we're talking about
massive investment to make this work.
EVAN DAVIS:
Of course it takes energy to produce
hydrogen so the deal is we have to find
renewable sources of energy to do that.
The question is whether we should be
doing something else in the mean time.
KAYE ANGUS:
I've just bought a car for £300 and got
some fuel at 65p a litre, which is made
from the waste that comes out of the chip
shop. There is a lot more money in
making a new car and putting a hydrogen
full cell in it and it being the latest
carbon-neutral car. So the car industry is
obviously going to look at something that
is more lucrative. Not your everyday
person can go ahead experimenting with
hydrogen fuel cells.
EVAN DAVIS:
Hydrogen, bio-fuels, of course they do
have the potential to help save the planet
but until we learn to run our cars on sea
water or wind, the truth is they also have
some cost. There'll be a financial cost and
probably unforeseen environmental costs
as well. That means there is another
environmental argument, a pure green
argument that says the real problem is,
we are trying to consume too much and
that rather than relying on technology to
allow us to have our cake and eat it, we
should just eat less cake.
DANIEL BLACKBURN:
I can't say that I'm pure about everything
but it is reducing your impact. It is a slow
step by step process. You can't achieve
everything but it is minimising your
impact. This was a solution to my
particular problem, working in a rural
environment and needing a car.
EVAN DAVIS:
In the long-term, the back yard fuel
refinery isn't an answer. We can't all run
our cars on chip fat, we don't eat enough
chips. In the long-term hydrogen may be
the answer. In the meantime when it
comes to sustainable driving you can
expect 100 flowers
This transcript was produced from the teletext subtitles that are generated live for Newsnight. It has been checked against the programme as broadcast, however Newsnight can accept no responsibility for any factual inaccuracies. We will be happy to correct serious errors.