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Bottoms up at the South Pole
This year nearly 200 people will spend Christmas at the South Pole
The South Pole is one of the most desolate places on earth with winter temperatures plunging down to more than -110F.
The region has no permanent inhabitants - but it is the site of a scientific research centre, the Amundsen-Scott South Pole Station. Run by the US National Science Foundation it provides a base from which experts study space as well as the earth's climactic changes.
Lisa Beal, the station's computer technician, told BBC News Online how she will be spending Christmas at the bottom of the world. 'Ice-o-lation' at the Pole by Lisa Beal I have a pretty good idea how we will celebrate the arrival of 'Father Christmas' on station and I am looking forward to the two days holiday. My two main activities during this time will be enjoying the Christmas feast and catching up on much-needed sleep. Merriment will be the word of the day. My favourite part will be sharing stories of Christmas celebration with my colleagues from around the globe.
Our hard-working galley crew provides us with nutritious and delicious meals around the clock. They have a well-earned reputation for serving the best food on the continent - and are sure to be cooking up something for Christmas. Small gifts
But as I have done in my past seven trips to the ice, I will mail gifts to my house and distribute them upon my return from 'ice-o-lation' at the Pole. I miss my friends and family very much, especially at Christmas. I am fortunate that this station has access to several satellites for electronic mail. Almost all of my stateside contacts have e-mail, so the emotional isolation is not too bad. 'The wind and cold'
When I arrived on 28 October, the temperatures were about -50F and winds drove the wind-chill factor to around -90F. The extreme cold weather gear we are all issued protects us from the wind and cold, but not from the extreme dryness. "Itching peeling skin, brown patches on the face (where the gear has not protected fragile skin from frostbite), and mild to moderate dehydration greet the new arrivals within the first week. 'Constant blinding daylight'
It took me about two weeks to get used to the dryness, the altitude (equivalent to a physio-altitude of around 10,000-11,000ft, depending on the barometric pressure), and the constant blinding daylight. Now, I can keep all the physical effects in check by simply watching what I eat and drink. I can even treat myself to the occasional beer or small glass of sherry! But contrary to any rumours you may have heard, alcohol consumption down here is quite moderate, even at Christmas. At this altitude, a little bit goes a long way, anyhow.
Over the next week BBC News Online is publishing a series of stories from people who are spending Christmas in remote places. |
Internet links:
The BBC is not responsible for the content of external internet sites Top remote christmas stories now:
Links to more remote christmas stories are at the foot of the page.
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